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Posts from the ‘Art and Culture’ Category

Sunday Lunch, Puglia Style

Sunday lunch in Italy means family, friends and lots of extraordinary food. We made ours in California as we put the final touches on our Pascarosa Insider's Food and Wine Tours for October 2017.

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Comfortable

In troubled times, simple pleasures like home cooking and the company of friends are enough to soothe the soul.

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Thou Shalt Eat Fish

l"Immacolata wants you to eat fish on Christmas Eve.

L’Immacolata wants you to eat fish on Christmas Eve.

It’s unusually cold in coastal California—a chilly 50 degrees Fahrenheit in our little valley with frost blanketing the landscape at night. The horses wintering over in our pasture have grown sturdy winter coats, their collective breath rising like steam from a boiling pot. We’re bundled up and filled with joy as we prepare to spend the first Christmas in with our family since we moved to Italy. Read more

Pugliafornia

November means it's time to harvest olives in Puglia, a job we welcomed with open arms after the disastrous 2014 harvest.

November means it’s time to harvest olives in Puglia, a job we welcomed with open arms this year after the disastrous 2014 harvest.

This isn’t the first time I’ve had a l-o-n-g dry spell between posts, so I won’t offer any excuses (disabled computer, lack of good Wi-Fi, sudden finger paralysis . . . anything else?). No, it seems my utter failure to organize my thoughts isn’t particularly dramatic, but it is something of a metaphor for our lives lately. Let me elaborate. Read more

Where We Come From, Where We’re Going

Good food and good friends . . . essential elements that connect us to place.

Good food and good friends . . . essential elements that connect us to place.

If you follow nuovastoria, you already know that there has been a long, dry spell between posts. There isn’t a compelling reason that kept me away from the keyboard like, for example, sudden paralysis or irreversible computer failure. But there have been big changes afoot—changes that started small and became too big to ignore. Making sense of them has taken some time. Read more

Candelora

Candles in Taranto's Cathedral of San Cataldo

Candles in Taranto’s Cathedral of San Cataldo

Italy’s answer to the United States’ Groundhog Day came and went yesterday, confirming that we can expect another six weeks of winter here. This isn’t altogether bad news. We’re hoping for a proper freeze, enough to exterminate any dormant olive fly larvae wintering over in the soil of local olive groves. Nothing too extreme, though, since extreme cold at the wrong time (like early spring) represents another kind of trouble for olive farmers. So we’re hunkering down, but consoling ourselves with long walks, recipes that involve a long stove-top simmer and the occasional crunch of chiacchiere, those crackling, light-as-a-feather Italian carnevale sweets that are impossible to stop eating. Read more

Tour de Force

The Itria Valley countryside is dotted with trulli, circular stone dwellings with cone-shaped roofs and stone pinnacles on high.

The Itria Valley countryside is dotted with trulli, circular stone dwellings with cone-shaped roofs and stone pinnacles on high.

I know, I know . . . it’s been a really long time since you’ve heard from me. I don’t have a great excuse, except to say that late summer and fall have brought an embarrassment of riches this year in the form of visitors to our little corner of the Italian peninsula. We’ve hosted old friends and new friends over these past several months, touring from the tip of the heel of Italy’s boot to the sassi (cave) homes of the rocky Basilicata plains to the blue Adriatic seaside. Touring takes time and energy, not to mention the endless details to confirm, transportation to coordinate and follow-up post-travel that seems to consume every spare moment. It’s not for the faint-hearted. Yet somewhere along the way, we’ve fallen in love with Puglia all over again. Read more

Bentornati

The Camino de Santiago is a very long walk across Spain.

The Camino de Santiago is a very long walk across Spain.

If you stop by this page from time to time, you will notice that there has been precious little writing happening lately. My last few posts focused on our U.S. sojourn to visit family and friends and sell olive oil. Oh, and I hinted at our (then) upcoming adventure in which we proposed to walk 500 miles across northern Spain, joining thousands of modern-day pilgrims on the road to Santiago de Compostela. No one was more surprised than me when we actually did complete the Camino on June 4th after 32 exhilarating, wearying and often emotional days on foot. Read more

The Heart of It

Extra virgin olive oil adorns this savory butternut and nut butter soup.

Extra virgin olive oil adorns this savory butternut and nut butter soup.

When we moved to Martina Franca for good, we knew what we would find. We’d been coming here for years and years, sometimes for a few months at a time. We knew our neighbors, where to buy mozzarella and which nearby beaches have the best sand and the shadiest parking. We chose this new life with our eyes wide open. Read more

Making Our Way

We’re not out of the woods yet. After a brilliant, blue sky morning that brought our town’s residents to the piazza to revel in the bright sun, dark clouds rolled in yesterday afternoon with wind and rain aplenty. While winter has been pretty mild in Puglia this year, it isn’t ready to give up its hold, so we’re still dodging rainstorms and scirocco-fueled gusts from the south. Read more

The $tingy Sailor

DIY trailerable sailboat restoration and improvement without throwing your budget overboard

Gracefully Global Blog

Where travel adventures never begin with a trip to the local monument.

Italy....and Me

food. italy. wine. books genealogy. travel. wine. get. the. idea?

My Sardinian Life

photography, expat tales and short stories from a wandering waitress

Zester Daily

Zester Daily

Nancy Harmon Jenkins

We begin a new life in Italy . . .

Not Just Another "Dolce Vita"

A different point of view on travelling, living and loving Italy.

In Puglia and Places

My experiences living in Puglia and other places

Girl in Florence

A Tuscan Texan immersed in Florentine life: passionate about food & wine | random moments | and travel

News : NPR

We begin a new life in Italy . . .

Online Casinos

We begin a new life in Italy . . .

Eater SF - All

We begin a new life in Italy . . .

Eater Portland - All

We begin a new life in Italy . . .

Food : NPR

We begin a new life in Italy . . .

We begin a new life in Italy . . .

Chocolate & Zucchini

We begin a new life in Italy . . .

Bon Vivant

Life's simple pleasures

Culinate Main Feed

We begin a new life in Italy . . .

stylishmews

A resource and running commentary on stylish London

Puglia Kitchen

sapori, profumi e visioni culinarie made in puglia

Cantine Menhir

News from Salento... where the sun warms the spirit, water refreshes the mind, food whets the palate, land feeds the soul, and the wine... awakens the passion.

What Katie Ate

We begin a new life in Italy . . .

Aglio, Olio e Peperoncino

We begin a new life in Italy . . .

A Cup of Jo

We begin a new life in Italy . . .

Orangette

We begin a new life in Italy . . .

Elizabeth Minchilli in Rome

We begin a new life in Italy . . .

101 Cookbooks

We begin a new life in Italy . . .

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